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Apr 092010

Napa Valley Executive Chef Peter Pahk shares his secrets to creating “sexy vegetables” to garnish his Tequila Lime Shrimp Dish as seen on California Living with Aprilanne Primetime Bay Area Wide…

Numerous respected sources of scientific research confirm eating a wide variety of colorful, anti-oxidant rich fruits and vegetables may help prevent certain cancers and diseases.   As part of California Living’s Health & Wellness content - Executive Chef Peter Pahk’s Oregon Pink Shrimp in Organic Tequila Lime Sauce Recipe is a great way to “sneak in nutrition” and can also be found on aprilanne.com - in addition to more healthy living posts and recipes designed with your “Good Living” in mind!  Enjoy!  Aprilanne

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